Peanut Butter Banana Chocolate Chip Cookies

Ingredients

* ¼ Cup maple syrup or agave nectar
* ¼ Cup brown sugar
* ¼ Cup canola oil
* ¼ Cup mashed bananas
* ½ Cup peanut butter or soy butter
* 1 Teaspoon vanilla extract
* A pinch of salt
* 1 Cup oat flour
* ¼ Cup mini chocolate chips

Method

1. Preheat oven to 350 degrees.
2. Mix together maple syrup/agave nectar, brown sugar, canola oil, peanut butter/soy butter, mashed bananas, and vanilla.
3. Add the flour and salt. Mix to combine.
4. Stir in chocolate chips.
5. Roll dough into teaspoon sized balls and place on baking pan.
6. Press down on the balls of dough with a fork.
7. Bake for 15- 20 minutes.
8. Makes 2 dozen cookies.
9. ENJOY!

From Megan's Munchies