Revved Up Root Vegetables!

Ingredients

• 1 Tbsp. Olive Oil
• 1 Turnip
• 1 Large Carrot
• 1 Large Parsnip
• 6 Brussels Sprouts
• 2 Tbsp. Honey
• 1/4 Cup Apple Juice
• 3 Sprigs Fresh Thyme
• 2 Cloves Garlic
• Salt and Pepper

Method

1. Prepare Vegetables

2. Preheat large saucepan oh high heat

3. Add olive oil to pan
4. Add Garlic
5. Add all other root vegetables except Brussels sprouts
6. Cook on high heat stirring frequently for 5-7 minutes to caramelize the vegetables
7. Add Brussels Sprouts and Thyme
8. Cook for 3 minutes
9. Add honey, and apple juice and bring to a boil
10. Simmer with lid for 10-15 minutes until vegetables are tender

11. ENJOY! From Zesty.