"More, please!" French Toast

French toast is good. But this french toast is even better!

Here you go:
2 eggs
1/4 cup orange juice
1/3 cup milk
1 t. vanilla
1/2 t. cinnamon
6 slices hearty sourdough bread
butter
powdered sugar
maple syrup

Set your skillet to preheat while you whisk together the eggs, OJ, milk, vanilla and cinnamon. When your skillet or griddle is nice and hot, melt a pat of butter on it. Pour the egg mixture into a pie pan and dip 3 slices of bread on both sides in the egg mixture. Cook on each side for 3-4 minutes or until golden and toasty. Melt a pat of butter on each slice before removing to a serving plate. Sprinkle with powdered sugar and drizzle syrup over the top. Mmmm!